Slow cooker recipes

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Jenn · #46 Unread post by **Jenn** » Fri Jan 08, 2010 3:33 pm

mash and peas sounds great to me! Or pasta if you run out of time (and you are making the tomatoey based one?)?

#47 Unread post by **Jeanette** » Fri Jan 08, 2010 6:50 pm

Mash and peas for me.

mummy2jayden · #48 Unread post by **mummy2jayden** » Sat Jan 09, 2010 9:48 am

Chicken casserole here tonight. God i love my slow cooker hehe

mumof2em · #49 Unread post by **mumof2em** » Sat Jan 09, 2010 10:50 am

Jenn wrote:mash and peas sounds great to me! Or pasta if you run out of time (and you are making the tomatoey based one?)?

hi i used the recipe on here but added few bits and did not use potatos
a 1lb sausges
tin of mushrooms
tin or chopped tomatos
3 carrots 2 onions and 1 red pepper
and brought a colmans sausage cassorole mix
also put dumpling s in it as love dumplings!

it was very yummy and enoght left for 2nights dinner to had it with mash and peas just what we needed on a cold night

chelouy · #50 Unread post by **chelouy** » Tue Sep 05, 2017 3:31 pm

I love making butter chicken in slow cooker. First melt the butter and vegetable oil in a large skillet over medium heat. Stir in the chicken, onion, and garlic. Cook on High 4 to 6 hours or on Low 6 to 8 hours until the chicken is tender and the sauce has reduced to your desired consistency. Remove and discard the cardamom pods before serving.

#51 Unread post by **Jeanette** » Tue Sep 19, 2017 12:51 am

Sounds yummy. Is a skillet a frying pan?

Slow cooker recipes

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