These delicious, fruity, frozen raspberry and yogurt lollies are great for a hot summer day – perfect for picnics or party food for all the family. Head to organix.com for more recipes and tips on how to find #foodyoucantrust.
Prep time: 60+ minutes
Cooking time: under 10 minutes
Makes 4 lollies
Can be frozen
Suitable for 10+ months
- 1 eating apple
- 150g raspberries
- 150g plain yogurt
- Put the raspberries in a blender and blend until smooth. We like the bits, but you could sieve the mixture to get the seeds out and make it smoother if you like.
- Peel and core the apple and roughly chop, then blend with the raspberries and yogurt until smooth.
- Pour the mixture into ice lolly moulds and put them in the freezer overnight or until frozen.
- To release the lollies from their moulds, dip them in hot water for a few seconds.
You can experiment with different seasonal fruits and try using different milks or yogurts. Coconut milk works very well for those avoiding dairy. You can also add chunks of fruit for more texture and fun.