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Category: Vegan

The VLT vegan BLT

July 21, 2021 weezypops Lunch, Stem & Glory, Vegan, Vegetarian

Makes 2-4 rounds of sandwiches depending on the bread size This has been on our menu at Stem & Glory[…]

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Vegan ‘Egg’ Mayo Sandwiches

July 21, 2021 weezypops Dairy-Free, Lunch, Stem & Glory, Vegan, Vegetarian

Makes 2-4 rounds of sandwiches depending on the bread size 250g smoked tofu 2 tbsp vegan mayo 1 tbsp engevita[…]

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Vegan dark chocolate and biscuit spread pop tarts

April 10, 2021 weezypops Baking, Dessert, Vegan, Vegetarian

Ingredients 1 sheet of gluten-free puff pastry (such JusRol) Biscoff spread Dairy-free chocolate chips Dairy-free milk (I use unsweetened almond[…]

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Creamy Coconut, Carrot & Chickpea Curry

March 25, 2020 weezypops Dinner, Indian, Vegan, Vegetarian

Ingredients: Coconut oil or olive oil  2 chopped onions 3 chopped cloves garlic (I cheat with both of these and[…]

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Plant Based Shepherds Pie

February 27, 2020 weezypops British, Vegan, Vegetarian

A family-favourite made vegan by Lauretta Hanchard Ingredients  1 onion finely chopped (cheat and use frozen-no tears!) 3 cloves of[…]

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Sweet Potato Salad

August 1, 2018 weezypops Lunch, Vegan, Vegetarian

A tasty healthy, lunch dish from Rebecca Allerton: I find it hard to find ‘healthy food’ appealing, I can’t stick[…]

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Make Your Own Crisps

May 11, 2018 weezypops Basics, Gluten-Free, Snacks, Vegan, Vegetarian

A nice simple recipe that allows you to give the kids a treat whilst knowing exactly what it has in[…]

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Turmeric Cous-Cous Salad

April 3, 2018 weezypops Dinner, Lemons and Olives, Lunch, Middle Eastern, Salads, Vegan, Vegetarian

Perfect for a meat-free lunchbox, ready in minutes and packed with vegetable proteins and nutrients. Don’t be put off by[…]

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Chunky Muesli Bars

June 13, 2017 weezypops Breakfast, Rebel Recipes, Snacks, Vegan, Vegetarian

Ingredients: Really ripe bananas, squished 150g Alara organic rich muesli 25g Hodmedod’s barley flakes 30g organic seeds (linseeds sunflower, pumpkin)[…]

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Chickpeas and arugula salad

June 6, 2017 weezypops Lemons and Olives, Salads, Vegan, Vegetarian

Another healthy and easy salad for those days when you have no time. Chickpeas will bring a balance of vegetable[…]

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Tabbouleh

September 4, 2016 weezypops Dinner, Middle Eastern, Uncategorized, Vegan, Vegetarian

Great Middle Eastern side but also a fun food for toddlers to dig into and discover some new flavours. Prep[…]

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Slow Cooked Sweet Potato Chilli

November 1, 2015 weezypops Dinner, Mexican, One Pot Meals, Slow Cooker, Uncategorized, Vegan, Vegetarian

Super-simple and really healthy. Can be eaten with rice or in wraps. Add sour cream, guacamole, salsa and cheese to make[…]

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